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Portland
I Ain't No Turkey!
I Ain't No Turkey! Menu Knife Skills taught
Gobble Gobble! Holidays are coming, and you want to host a fabulous meal? Invited somewhere and want to bring a creative, out-of-the-ordinary side dish? Join this super-fun class, where the classics get a modern Hipcooks twist!
  • Individual Cornish hens stuffed with apricot cous cous
  • Roasted root vegetables (carrots, parsnips,turnips, beets) with rosemary
  • Cranberry sauce with fresh cranberries, ginger & orange
  • Peppery watercress salad
  • Pumpkin soufflĂ© with cognac cream
Yes
Vegetarian
No. But welcome -skip hens!
Wheat Free, Dairy Free
To Taste Pinot Noir Dairy free if you skip the dessert
 
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Available Spaces: 12
Cost: $70
Date: Thu, Nov 2
Time: 6:30-9:30pm

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Larger groups: click on the Private Class link to get us all to yourselves.
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